Gay Cookbook by Chef Lou Hogan (2020, Hardcover)

The „Gay Cookbook“ by Chef Lou Hogan is a hardcover book published in 2020 by Dauphin Publications. It is a fiction cookbook focused on LGBTQ+ themes, specifically catering to a gay audience. With 290 pages, this English-language cookbook offers recipes and culinary insights from the talented Chef Lou Hogan. The compact size of 9 x 6 inches and a weight of 21 oz make it a convenient addition to any cookbook collection for those interested in exploring culinary experiences related to the LGBTQ+ community.

Madrusan Cocktail Companion : 2800+ Cocktails with Contributions from 100 of the

The Madrusan Cocktail Companion is a comprehensive guide to mixology, featuring over 2800 cocktails contributed by 100 of the world’s best bartenders. This 544-page hardcover book, published in 2025 by Murdoch Books Pty The Limited, is sure to impress with its detailed recipes, illustrations, and tips for creating the perfect mix. With a focus on alcoholic beverages and bartending techniques, this book is a must-have for any home bartender or cocktail enthusiast looking to hone their skills in the art of mixology.

Elements of Baking : Making Any Recipe Gluten-Free, Dairy-free, Egg-free or…

„Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free, or Vegan“ is a comprehensive cookbook authored by Katarina Cermelj. It is a bestseller in the cooking and house & home genre, focusing on vegetarian and health-conscious baking methods. The book includes illustrations and covers various topics related to baking, such as gluten-free, dairy-free, egg-free, and vegan options. With 496 pages, this hardcover publication is a valuable resource for those looking to create delicious baked goods with dietary restrictions in mind.